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Chef Ellard is the co-founder of the Kalapana Food Club (KFC) and the Kona Food Club (KFC) on Hawai'i Island Join us! |
NEWEST CETV EPISODES
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"Feeding people is one of the noblest of human occupations."
- Chef Ellard
CETV has been selected for the Made in Hawai'i Film Festival
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"We know there is a deep reservoir of food wisdom out there, or else humans would not have survived to the extent we have. Much of this food wisdom is worth preserving and reviving and heeding."
- Michael Pollan
Popular CETV Episodes/Series' on Youtube |
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CETV in the News
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Recent Blogs & Recipes: |
Chef Ellard Processing Hijiki Seaweed on Nakajima Island, Japan
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E hele me ka pu'olo
- Hawaiian Proverb
chef Ellard Proudly Uses:
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chef Ellard is Proud To Use:
chef Ellard Shops and Teaches at:
https://www.thespoonshopkona.com/ |
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Channel 53 & 54
Hawai'i
“Understanding languages and other cultures builds bridges. It is the fastest way to bring the world closer together and to Truth. Through understanding, people will be able to see their similarities before differences.”
-Suzy Kassem
