Resignato's Famous Calamari
THE FOOD MOVEMENT IS ON!
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COOKING CLASSES
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Join Me for a cooking class featuring some of my favorite recipes featuring local and ethnic foods
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CHEF ELLARD
RECCOMENDS
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SRI LANKAN COCONUT ROTI
NEWEST CETV EPISODE
"Feeding people is one of the most noble of human occupations."
- Chef Ellard
CETV has been selected for the Made in Hawai'i Film Festival
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Popular CETV Episodes on Youtube |
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"We know there is a deep reservoir of food wisdom out there, or else humans would not have survived to the extent we have. Much of this food wisdom is worth preserving and reviving and heeding."
- Michael Pollan
CETV in the News
West Hawai'i Today | Hawai'i
Recent Blogs & Recipes: |
Chef Ellard Processing Hijiki Seaweed on Nakajima Island, Japan
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chef Ellard Proudly Uses:
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chef Ellard is Proud To Use:
chef Ellard Shops and Teaches at:
https://www.thespoonshopkona.com/for all things Coffee chef Ellard goes to:
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Watch CETV on:
Channel 53 & 54
Hawai'i
“Understanding languages and other cultures builds bridges. It is the fastest way to bring the world closer together and to Truth. Through understanding, people will be able to see their similarities before differences.”
-Suzy Kassem
